The Art of Pizza
Pizzeria Tratto Napoletana was created through a shared passion for outstanding Italian ingredients and a deep respect for the art of creating delicious pizza. At its core is the traditional domed oven, which produces pizza that is perfectly balanced, soft, and slightly charred. If you’re looking for authentic Neapolitan pizza in the South Okanagan, look no further than here. Indulge in a dining experience that blends Italian traditions with everything beautiful that the Okanagan has to offer. Bon Appétit!
Menu
Pizzeria Tratto offers a delightful mix of local and Italian flavours, an extensive wine selection, classic Italian cocktails, and locally brewed craft beer. To achieve a perfect balance of flavors, Tratto’s pizza has minimal toppings and a slightly charred crust that is soft and chewy in the center. In keeping with the true Neapolitan tradition, their pizzas are served uncut and meant to be enjoyed with a fork and knife, or if you’re really hungry, simply by hand. Our personal favourites are the classic Margherita and the Quattro Formaggi, accompanied by a mouth watering Cannoli for dessert.
Service & Atmosphere
From the moment you walk in, you’ll be impressed with the fine detail in everything. The dining area is cozy and intimate, perfect for a date night. The decor balances Italian inspiration with an Okanagan twist – a unique mix you can’t find anywhere else.
Watch the pizza come to life in the open kitchen, savour the smell of the Neapolitan pizza cooking in the domed forno, and take advantage of their weekly dine-in specials! Pizzeria Tratto is undoubtedly one of the best pizza restaurants in the Okanagan, so come see for yourself!